The first Antone's opened on Market Street in 1961, and owner Ross Scianna said he and his family couldn't be prouder to to have served the Valley for nearly 50 years.
Start off your meal by sharing either the Antone's or Oscar's salads with a friend. Both are local favorites and very tasty.
The Antone's Salad consists of crisp iceberg and romaine lettuces, tossed with tuna fish, salami, romano and mozzarella cheeses, and Italian dressing. As a starter or as a meal, you won't be disappointed by this flavorful, satisfying salad.